1301 W. Parker Road, Ste #100
Plano, TX 75023 | View Map
Give Us A Call! 972-633-5593

Hirsch's Meats Store Hours:
  10 AM - 6 PM; Tues - Fri
Saturday: 9 AM - 5 PM
Closed: Sunday & Monday


(Printed from Southern Living)

1 cup Burgundy or other dry red wine
1 small onion, chopped
1 tablespoon chopped fresh parsley
1 bay leaf
½ tsp salt
¼ tsp dried whole thyme
½ clove garlic, crushed
4 – 8oz tenderloin steaks

Combine first 7 ingredients, mixing well; pour into a large shallow dish. Add steak; cover dish and marinate at least 24 hours in the refrigerator, turning steak occasionally. Remove steak from marinade. Grill approximately 8 to 9 minutes on each side over medium heat or until desired degree of doneness.  
Except as otherwise noted, the entire content and design of this website is Copyright © All Rights Reserved, by Frisco Websites/Short Story Marketing and its client who manages and updates this website (, and is subject to the terms of the Digital Millennium Copyright Act of 1998 and other laws, as well as by the terms at "Online Business Partner" and "Websites Under Your Control" are federally-registered trademarks of Frisco Websites/Short Story Marketing.